In 2025, I visited my friend Jacques about once a month to walk through his eclectic garden of edible plants and taste whatever was ripe. Our goal in filming these tours was to generally show the diversity of what can be grown in Southern California and specifically what can be harvested during each month.
Below are each of our tours, plus a link to my post on each tour where you can find extra information about the crops and topics.
I also made a playlist on YouTube of all of the tours here.
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