Fires, Farms, and being Neighbors

Fires, Farms, and being Neighbors

Do you remember my interview with John Schoustra? He is – I thought about this for a while to make sure I wasn’t forgetting anyone or exaggerating – the most innovative, open-minded, and experimental avocado farmer I know. (Please refresh your memory by checking this...
Reed avocado high-density grove

Reed avocado high-density grove

In 2018, I first visited this grove of Reed avocados. The trees had been planted ten feet apart. In avocado-world parlance, they call that “high density” planting. Traditional tree spacing is more like twenty feet apart. But then the farmer further added a...
What’s a “Jumbo Hass” avocado?

What’s a “Jumbo Hass” avocado?

I found this display in a Sprouts market in San Diego County last week. Such displays selling “Jumbo Hass” avocados can be found in many grocery stores in California during August and September. What’s a “Jumbo Hass?” Is it a really big...
GEM avocado tree next to Bacon has most fruit

GEM avocado tree next to Bacon has most fruit

I was touring a grove in Ventura County that had some large GEM avocado trees and many of them had respectable crops, but then I came to one whose branches were cascades of new fruit. The other two people I was with also stopped in their tracks to admire the amount of...
The Sharwil avocado tree: a profile

The Sharwil avocado tree: a profile

Sharwil is Australia’s most important contribution to the world of avocados. It’s an exquisite fruit that has impressed all from the start. In 1961, Stanley Shepard, a leader of the California avocado industry, visited the continent down under and reported: “The...
Interview with John Schoustra

Interview with John Schoustra

John Schoustra’s experience growing plants is broad. Just his current ventures look like this: he operates Greenwood Daylily Gardens alongside his wife, growing and breeding daylillies, irises, and more; he is the Orchard Manager of Apricot Lane Farms,...

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